A Big Female — with Berries!

29 06 2009

Two big factors contributed to our reluctance to haul today: the weather, and our lack of confidence in the bait we’d set in our traps. It turned out, though, that we’re glad we did. Our efforts were rewarded well, in the form of 6 keepers, and our first encounter with an egg-bearing female lobster.

Cruising through the fog Berries Berries Berries A handful of berries that fell off the female

Here, I’m taking a look at the thousands of lobster eggs clinging to the underside of her tail:

In this next clip, B v-notches the lobster’s flipper. This will indicate to other lobstermen who might catch her when she is not bearing eggs that she is a productive breeder, and that they must, by law, release her to the wild.

In addition to the v-notching fun, we decided that it’s too early to draw conclusions

Counting out Lobsters on the Deck

about our earlier bait strategy, because this successful yield was achieved with our now week long mix of bait. So it seems that maybe it’s not the age of the bait necessarily, but rather content of oil or some other element that dictates its attractiveness to lobsters.

Also noteworthy: we’ve noticed that several of our traps are consistently more productive than others, although it’s hard to say why at this point. Each of these is at a different depth, and in areas of varying densities of other traps, with what seem to be different bottom conditions.

By the way, females lobsters are called hens, and the dudes are called cocks, like chickens.





Questioning the New Bait Strategy

27 06 2009

Watching the Fog Roll InToday’s haul of ZERO keepers was sub-par by any standard, and especially so given our haul on 7/20. This could be on account of several factors: a) increased traps in the area; b) weather factors (consistent rain); or c) bait.

For the time being, it appears the problem was our bait. In short order, we’ve come to question our new bait strategy. Previously, we’d bought a 10 gallon bucket of salted herring, and used it and fresh-caught mackerel to top off the old bait.  But the salted herring had been sitting unrefrigerated in the basement for several days, and we hadn’t been very aggressive about catching fresh mackerel.

It seems that lobsters, with all the talk of their being bottom feeders and their nickname (“the cockroaches of the sea”), are pretty picky eaters. Our strategy of simply “freshening up” the existing bait bags with a few new fish doesn’t seem to be working.

This leaves us with two choices: buying bait regularly, or fishing harder for mackerel on each outing. Here, B reflects on the day’s outing, contemplates the solution, and admires a juvenile lobster:

B’s final trap of the day was baited exclusively with fresh mackerel, although neither of us believes this gives us a big enough “sample size” to effectively evaluate this idea.





Lost Gear, V-notch Females…

25 06 2009

Reluctant to Let GoAfter repeated passes through our fishing grounds without spotting it, we were forced to conclude that we’d lost our first trap of the season. We’re both fairly sure that it fell victim to the prop on someone’s boat. There are typically a couple of reasons that gear goes missing: a) surly commercial lobstermen cut them when someone has invaded their territory and/or wrapped around their fishing gear, b) gear failure (e.g. knot coming untied on the pot warp), or c) gear entanglement in the motor of a passing vessel. Our gear is set well away from other lobstermen, and as each buoy is marking a single trap there is no groundline from one trap to another that might get set over someone else’s gear causing it to be entangled and cut.  So it goes.

In other news, we did haul not one but two large v-notch female lobsters, the first of the season. As a method of

Our first v-notch female lobster

conservation,  both non-commercial and commercial harvesters are required to cut a “v-notch” in the flipper to the right of the middle flipper on egg-bearing females. This identifies them as productive breeding animals, and their preservation is critical to conserving the resource.





New Bait Strategy

21 06 2009

Fishing Mackerel

By the way, we have a new bait strategy: mackerel. We’ll fish mackerel and put ‘em in the traps directly.

We had enough time on Saturday afternoon to pick up about 20 or so of the little fish.  A. did most of the fishing; I did the unhooking.Unhooking the Mackerel

Poor suckers are pretty helpless against a sabiki rig.  That’s a japanese word that means something like “rig” and for some reason is used to describe a special rig set-up that has several branches stemming off of the central line, each with a hook and shiny material attractant.  The end of the line is weighted with a diamond jig lure.

If you drop the sabiki rigging into a school, you can pull out as many fish as there are hooks on the rigging.  One time, A. trolled us over to a school, I literally just dropped the line, let it fall, and when I pulled it out there were 4 mackerel on the line.

We’ve heard of serveral other non-commerical lobstermen (they were all dudes) using mackerel as bait too.  If the lobsters go for it, this could save us some serious money on that salted herring.





Jack Pot

21 06 2009

Bucket of 9 Lobsters

We hauled our pots on Saturday afternoon.

They’d only been in the water since Thursday — about 2 full days — this time with the tested bait of champions, salted herring.  With all ten traps in the water, we hauled 25 lobsters, 9 of which were keepers.

Most measured in only a little bit over the minimum 3.25 inch carapace, but a couple were big ones, 4 inches or so.  We estimate the haul averaged about a pound and an eighth per trap — that’s about as good as the commercial lobstermen do, or so we’ve heard.

Here I am hauling the final trap of the day.

There had been several days of heavy rains and the water was brown and muddy — we wondered if this could have had something to do with our good fortune?   Don’t know, but whatever the reason I hope this won’t prove to be the aberration.  We may well recoup our costs sooner than we’d thought.

Also noteworthy was a GInormous crab, probably the biggest crab anyone had ever seen. Its claws were thick and Jumbo Crabstrong, like popeye forearms, and it was very frisky, climbing to the top of the bucket, apparently determined to avoid its fate…

Also of note: we hauled one large lobster who was missing its crusher, one of its walking legs and the antenna, all on the same side — probably lost in a lobster rumble.  Its missing parts had started to regenerate, and dangling, limp and Mutant Clawlifeless, like a red gummi appendage, was a new little claw.  No shell, no jointage, no definition, just slimy red, limp and gummi.  So strange.  I was troubled by this for a while.

Unfortunately, A. videoed my reaction to discovering the mutant regenerating crusher claw in my trap, and now there is evidence of my uncool that for the sake of the journalistic integrity of this project I am compelled to display here.

I’m clearly in a state of awe and admiration for mother nature in all her glory.  I think I say the words “grossest thing ever” four or five times.





Finders Keepers?

18 06 2009

Lobster Gauge 06/18/09

….. Rules rules rules…..

In order to prevent people from fishing all the baby lobsters out of the sea, there are rules about what size lobsters you can keep. Lobsters that you can legally harvest must have a carapace (or back shell) that’s longer than 3.25 inches, but not longer than 5 inches.  I guess we want to save the young ones and the old ones too.

Here’s a picture of A. measuring the largest lobster we caught today.  You measure from behind the eye socket to the start of the tail.  This one is just about at legal size.

A lobster with a 3.25 inch carapace is estimated to be 5-7 years old.

I heard once that there is no biologically intrinsic limit to a lobster’s size or age,

Baby Lobster

and that if left to it’s own devices, with no adverse external factors — like environmental circumstances, predators,  scarce food, whatever — a lobster will continue to grow and grow and grow.

It’s actually difficult to judge their exact age, because a lobster molts, and it shed its skin so frequently that the shell has completely regenerated after a few years.  Each pound that a lobster weighs is thought to count for 7-9 years.  So a 20 pound lobster could be well over 100 years old.

Here’s a clip of A. measuring the carapace.

We argued a little about whether or not this one was legal.  It would have been the only (and first) legal sized one we’d caught.





Trap Location in Casco Bay

18 06 2009

Trap Location in Casco Bay by Portland

For about 5-10 minutes this morning, we actually thought we’d lost all our traps. We thought maybe we’d been caught in some turf war unknowningly, and some super agro lobstermen had cut our lines.  Turned out we just forgot where we’d put them…





Fugly Mystery By-catch

18 06 2009

We weren’t sure what this one was.  A monk fish?  More likely a sea robin?  Or a mutant of some kind?

A. with Fugly Sea Robin Creature Fugly Monk Fish

!! UPDATE: We have word from a marine biologist that the mystery fish may be a King of Norway Sea Sculpin, also known as a Sea Raven, found commonly in the Gulf of Maine.





Hauling the First Traps of the Season

18 06 2009

B. hauls her very first trap…..hey–what’s that inside??!!!??!!!

A. homes in on one of his…..

!! Note: Clip contains profanity at 0:46 seconds.





Salted Herring: the Bait of Champions

17 06 2009

We’re rebaiting the traps with salted herring this time.  It’s supposed to be the best.  We’ll see what it catches us. B. Licking Salted Herring





Balance Sheet

17 06 2009

Here’s what we have spent so far…calculator

$45 five traps (A)

$100 five traps (B)

$70 buoy paint, hog rings, rope

$72 NC license registration (A)

$72 NC license registration (B)

$2.90 bait on June 13, 2009 (10 lbs)

$20.00 bait on June 17, 2009 (10 gallons)

$24.00 bander, rubber bands, gauge, gloves 2 pr, new bait bags

+ ______________________

dang… that’s over 400 bucks.  these are gonna be some delicious crustations…

The Running Tab





The First Drop

17 06 2009

We put our traps in on Saturday.

On the Boat

8 beautiful traps (would have been 10 if we could have fit that many on the boat,  our non-commercial license allows us 5 each).  we stuffed the bait bags full of the heads of norwegian salmon and dropped the pots into the waters of casco bay right outside portland maine (we would have taken them farther afield if we could have gotten out farther before the 4 pm cerfew on lobstering).

We may have squabbled about our buoy colors, buoy design; about how much line to put to put on the traps; about how to tie a figure eight; how much lobster lingo we really needed to put to memory; and some other things too.

BUT in the end, it was a successful day.  A very successful day. A triumph, a new beginning.





Equipment

17 06 2009

Hog RingsTraps: One of the first stages in getting our game in order was to track down the needed equipment without breaking the bank. Enter craigslist.org. I was able to find 5 traps from a “retiring” non commercial lobsterman in Freeport, Maine back in the late fall. They were a little rough, but the price was right, and so I scooped them up. Earlier this spring, I was able to pick up an additional 5 traps for R, also via craigslist.org, from a commercial lobsterman out of Boothbay Harbor looking to upgrade all of his 3 foot traps to 4 footers (Sidenote: because we’re hand-hauling, we needed to buy the shorter, less productive? but lighter weight 3 foot traps). Most all of them needed a little work, and with a good amount of cursing and sweating, they were made legal over the course of two afternoons.

Other stuff we tracked down:

  • Neutrally buoyant line: picked up remnant “hanks” from our friendly local commercial fishing store. Needs to be sinking or neutrally buoy and to protect marine mammals against entanglement.
  • Weak Links: buoys attached to the line, or warp, via a weak link with a 600 lb breaking strength, again to protect marine mammals against entanglement.
  • Hog Rings: See the Terms of Art page for more on this subject.
  • Trap Runners: In several instances,  needed to replace the runners that run the length of the traps. This was actually a big pain in the a$$. The runners protect the lobster’s claws somehow, although I don’t understand exactly how. Is it so when you pick up the trap and set it down on the deck of the boat, if the lobsters claws are poking through the wire cage, the runner creates some space so the weight of the trap doesn’t crush them? If anyone knows, please post in the comments section below.




Prepping the Pots

17 06 2009

Down the Stairs with the Traps

Steep stairs.

A. bought the traps used off Craigslist, he probably spent a little more than $100 for all 10 of them, I’m not sure.

On Saturday, it took us much longer than we expected to prep the pots, a process which included replacing any rotten wood runners, replacing the hog rings on the ghost and escape panels, shortening the line to around 25-30 ft, tying on the whale-friendly weak links, and attaching the buoys.

We loaded all ten of them on the boat (not without one falling and seriously denting my shin), before we realized 10 traps on the 16 foot aluminum boat was a wee ambitious.  So, we ended up leaving 2 behind.

By the time we were all loaded and ready to cruise down to the boat launch, it was already 3:00 pm or so.   Well, little did we remember that Saturday from 4 pm until  sunrise on Monday it’s off limits for lobstering, so we had to hustle.

Boat's Loaded





Painting the Buoys

17 06 2009

I spent Buoys Drying on the PorchSaturday morning and afternoon painting my buoys.  We need to do 6 each, one for each of 5 traps and a 6th to adorn the bow of the boat when hauling.

Originally, we had thought to do some complex design pattern, handpainting them to look like seals, or maybe spray some cool stencils on them.

Ultimately, we opted against it.  Because A) the paint costs a ton of money, like $15 a can; and B) we thought real commercial lobstermen might be annoyed and cut our lines.

Buoys Drying

In the end, A.’s buoys and my buoys use the same colors, but the designs are slightly different. The idea is that by having them slightly varied, this will allow us to compete by determining whose traps are whose and recording who hauls what catch.

I think A.’s buoys look better than mine, which sort of bothers me, I’ll be honest.  But so it goes.  I got bored of my pattern half way through the job, and started painting variations on the theme.

They’re all slightly reminiscent of clown shoes, I think.








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